Did you know that this wonderful soft eating liqourice confection was orinally produced in the Yorkshire town of Pontefract as early as the 18th century!

200g Bag - £2.00

PONTEFRACT CAKES ingredients: Treacle, Glucose Syrup, Cornflour, Invert Sugar Syrup, Wheat Flour, Liquorice Extract, Modified Potato Starch, Vegetable Oil, Aniseed Oil, Glazing Agent (Carnauba Wax). Allergen Information Contains: Wheat & Gluten
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